Belgian Gaufre

Compound for Gaufre.

Belgian Gaufre is the basis for the preparation of Gaufre that faithfully reproduces the Belgian recipe. The “Belgian gaufre” is the name given by Maurice Vermesch known Belgian chef, who then created the variant “Gaufre Brussels”, so that the whole world spoke of the Belgian capital and were to increase the popularity. The food product Techfood take inspiration from this ancient recipe and creates a semifinished product in which it is only required the addition of water.